To satisfy your needs, we provide several types of paper, all certified for food use.
Type | Available weights | Usage |
---|---|---|
White Slip-easy grease resistant Scandinavian paper | 39-45-55-65-90 gsm. | Presentation and baking (resistant to high temperatures and certified ISEGA for cooking) |
White Slip-easy grease resistant coated with silicon Scandinavian paper | 41-90 gr/mq | Ideal for cooking facilitates the detachment of the product |
Brown Slip-easy grease resistant Scandinavian paper | 50 gr/mq | Presentation of pastries and chocolates |
Black Slip-easy grease resistant paper | 50 gr/mq | A new idea to present the pastry |
White Slip-easy grease resistant | 32-40 gr/mq | Presentation of pastries |
Polyester laminated paper gold or silver | 76-86 gr/mq | For sweet liqueur or mousse and cooking |